Featured Books


All Books

Recent Reviews

It only takes two or three basic ingredients to make stellar pasta

Karen Tedesco

4.5 Stars

Flour + Water is an inspiring guide for anyone who enjoys making food from scratch. Yes, you can buy fresh and dried pasta just about anywhere, but there's something very satisfying and elemental about making it yourself. The author's…

Read Review

We All Scream for (Vegan) Ice Cream

Rachee Fagg

4 Stars

Having a child with a dairy allergy makes entertaining tricky. There are times when her treats are something that are not fun to enjoy. Now that we have been introduced to Vegan Ice Cream recipes, it's wonderful to have doable options that…

Read Review

What a great cookbook!!

Sandra Bourland

5 Stars

I was so thrilled to try the Jewish Baker's Pastry Secrets.  I love cooking, love baking and am always on the lookout for a great cookbook.  This one didn't disappoint, not only does it have a gorgeous cover and gorgeous…

Read Review

A Seriosuly Fun Cook Book

Craig Zurko

4 Stars

While there is a lack in images throughout the cookbook, this cookbook makes up for it in substance.  I wouldn't think to add Rice Krsipies to a chocolate chip cookie... but if it is good enough for Tosi's grandmother, and its good…

Read Review

A book that brings back my childhood.`

RuthAlice Anderson

5 Stars

Fika: the Art of the Swedish Coffee Break with Recipes for Pastries, Breads, and Other Treats is an irresistible cookbook for this Swedish-American with a life-long love of coffee. Even many of us attenuated Scandinavians born in…

Read Review